{"id":893,"date":"2016-11-22T22:43:00","date_gmt":"2016-11-22T22:43:00","guid":{"rendered":"http:\/\/www.woodlandtrio.com\/blog\/?p=893"},"modified":"2017-10-21T02:33:31","modified_gmt":"2017-10-21T02:33:31","slug":"try-a-mashed-sweet-potato-recipe-this-thanksgiving","status":"publish","type":"post","link":"https:\/\/www.woodlandtrio.com\/blog\/2016\/11\/22\/try-a-mashed-sweet-potato-recipe-this-thanksgiving\/","title":{"rendered":"Try a Mashed Sweet Potato Recipe This Thanksgiving"},"content":{"rendered":"

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We know planing and hosting a Thanksgiving dinner can be stressful. So in order to help out, in this week's blog we have a mouth-watering mashed sweet potato recipe that will "wow" your dinner guest. Its also simply to make and requires little time or effort. <\/p>\n

Ingredients<\/strong>
\n2 pounds of sweet potatoes
\n2 tablespoons of butter
\n1\/2 teaspoon of grated orange zest
\n1\/2 teaspoon of balsamic vinegar
\n2 tablespoons of dark maple syrup
\n3\/4 teaspoon of kosher salt
\nBlack pepper<\/p>\n

Let's start by poking into your potatoes with a fork and roasting them in a baking pan for an hour at 400 degrees. Next cut the potatoes into two lengthwise pieces. Now scoop out the center of the potatoes and throw it into a food processor (be sure to watch your hands cause they’ll be hot). <\/p>\n

Now heat the butter, syrup, zest, and vinegar in a separate pan on medium heat for a few minutes. Next add the sweet potatoes into the pan and begin to mash them. Mix the ingredients evenly and season to your favorite taste with salt and pepper.<\/p>\n

http:\/\/www.foodnetwork.com\/recipes\/food-network-kitchens\/mashed-sweet-potatoes-recipe.html?oc=<\/a>linkback <\/p>\n

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